Ingredients:
1 lb (450g) sirloin steak, cut into bite-sized pieces
1 lb (450g) baby potatoes, halved
4 tablespoons butter
4 cloves garlic, minced
1 tablespoon olive oil
1 teaspoon fresh thyme, chopped
1 teaspoon fresh rosemary, chopped
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
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